Sauce Leopard ~ 13th Floor
Our newest (and hottest!) release is a delicious ghost-pepper forward sauce made with real apricots, pomegranates, toasted coconut, flakes and more. This sauce is for those who said we need a permanent superhot sauce! Great for wings, pulled pork and other grilled meats, Bloody Marys, rice bowls and more.
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Gluten-Free ~ Vegan
Ingredients: Distilled Vinegar, Apricot Juice, Yellow Onions, Ghost Peppers, Carrots, Lime Juice, Toasted Coconut, Bananas, Pomegranate Juice, Garlic, Salt, Black Pepper, Cumin
Our newest (and hottest!) release is a delicious ghost-pepper forward sauce made with real apricots, pomegranates, toasted coconut, flakes and more. This sauce is for those who said we need a permanent superhot sauce! Great for wings, pulled pork and other grilled meats, Bloody Marys, rice bowls and more.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Gluten-Free ~ Vegan
Ingredients: Distilled Vinegar, Apricot Juice, Yellow Onions, Ghost Peppers, Carrots, Lime Juice, Toasted Coconut, Bananas, Pomegranate Juice, Garlic, Salt, Black Pepper, Cumin
Our newest (and hottest!) release is a delicious ghost-pepper forward sauce made with real apricots, pomegranates, toasted coconut, flakes and more. This sauce is for those who said we need a permanent superhot sauce! Great for wings, pulled pork and other grilled meats, Bloody Marys, rice bowls and more.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Gluten-Free ~ Vegan
Ingredients: Distilled Vinegar, Apricot Juice, Yellow Onions, Ghost Peppers, Carrots, Lime Juice, Toasted Coconut, Bananas, Pomegranate Juice, Garlic, Salt, Black Pepper, Cumin
About The Maker
Sauce Leopard hot sauces are award-winning, all natural, preservative-free condiments crafted in small batches in Denver, Colorado. Born and raised in Oakhurst, New Jersey, Sauce Leopard founder/chef Shaun Goodwin moved to Colorado 13 years ago to pursue a degree in marketing and explore what the Wild West had to offer. Now a Denver-based musician and entrepreneur with a passion for cooking, he took his hot sauce-making hobby to the next level after losing work during the Covid-19 pandemic. In his first few years of business, Shaun has collected handfuls of international awards for his sauces and quickly established Sauce Leopard as a major player in the condiment industry.
This sauce goes great on:
· Burgers
· Eggs
· Tacos
· Bloody Mary’s
