The Spicy Shark ~ Megalodon
The Megalodon was imposing enough to give dinosaurs nightmares in its day. This 5 Alarm sauce has a sweet cherry start with the blazing finish of the Carolina Reaper Pepper.
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Ingredients: Apple Cider Vinegar, Sour Cherry Juice, Onion, Red Wine Vinegar, Poblano Pepper, Pineapple, Water, Garlic, Beats, Carolina Reaper Pepper, Molasses, Avocado, Maple Syrup, Ginger, Salt, White Vinegar, Seasonings, Fruit Pectin, Hibiscus, Spices.
The Megalodon was imposing enough to give dinosaurs nightmares in its day. This 5 Alarm sauce has a sweet cherry start with the blazing finish of the Carolina Reaper Pepper.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Ingredients: Apple Cider Vinegar, Sour Cherry Juice, Onion, Red Wine Vinegar, Poblano Pepper, Pineapple, Water, Garlic, Beats, Carolina Reaper Pepper, Molasses, Avocado, Maple Syrup, Ginger, Salt, White Vinegar, Seasonings, Fruit Pectin, Hibiscus, Spices.
The Megalodon was imposing enough to give dinosaurs nightmares in its day. This 5 Alarm sauce has a sweet cherry start with the blazing finish of the Carolina Reaper Pepper.
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Ingredients: Apple Cider Vinegar, Sour Cherry Juice, Onion, Red Wine Vinegar, Poblano Pepper, Pineapple, Water, Garlic, Beats, Carolina Reaper Pepper, Molasses, Avocado, Maple Syrup, Ginger, Salt, White Vinegar, Seasonings, Fruit Pectin, Hibiscus, Spices.
About The Maker
After growing up working in the restaurant business, and then 17 years in the beer industry, Founder Shark Gabe was ready for a change. He figured if he could take his two biggest passions, spicy food and sharks, and turn that into a career, it would be a pretty fun life. With some family recipes, and help from his family and friends, he took the summer of 2018 to put together the blueprints for The Spicy Shark. The feeding frenzy began February of 2019!
